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ONGGOK STARCH – TAPIOCA FIBER – TAPIOCA RESIDUE – CASSAVA RESIDUE Powder – TAPIOCA Flour

ONGGOK STARCH – TAPIOCA FIBER – TAPIOCA RESIDUE – CASSAVA RESIDUE Powder – TAPIOCA Flour

Tapioca  residue/ fiber is a by-product of processing cassava starch from cassava tubers (after starch separation). Tapioca residue used as animal feed and raw material for making incense stick, mosquito coil, etc.


1. Specifications

+ Color: cream to off white

+ Moisture: 13% max

+ Mesh size 80: 90% min

+ Starch content: 50% min

+ Viscosity: 135 cps min (Vietnam: RVF Brookfield viscometer – Spindle no.1 – Speed 10RPM), 10gm in 450 ml water, at 25o‑C)


2. Packing: 50Kgs in PP/PE bag, 16.6 MTs/ cont 20, 28 MTs/ cont 40

CONTACT

Ms. Jolie

Skyp: daothituoi89

Whatsapp, Viber: 84 98 358 7558

Fb & Email: sales27@vdelta.com.vn, daothituoi89@gmail.com

 

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1. (84) 946 787 302
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Tapioca Vietnam

20/5 Dinh Bo Linh Str., Ward 24, Binh Thanh Dist., Ho Chi Minh city, Vietnam
Tel: (84) 8.3511.9589 / 8.3511.4928
Fax: (84) 8.3511.9559
Email: info@tapiocavietnam.com
Website: www.tapiocavietnam.com

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